Little Essays On Being Vegan: A Day in the Life after Four Years

October is my "veganiversary" month, so after four years of veganism, I find myself looking back on my decision and how it has been since. I am very lucky to have a mother who grew a variety of vegetables because there isn't a fruit or vegetable I do not like. I'm also blessed to have no food allergies. I'm also triply fortunate to have a flexible spouse who is always open minded and interested...

Little Essays on Being Vegan: Am I Tempted?

The short answer is no. No, I am not tempted. I do not crave meat, fish, eggs, dairy, or other animal flesh or products. I only rarely buy the fake meat products made for vegans. Have I enjoyed many culinary pleasures made of animals and animal products? Damn right I have. Do I miss them? No, not really; and when I do, it is the rare conflation of sentiment, tradition, smell, and memory that...